.Sushi Conveyer System
SDM 2001
.Nigiri Robot (Belt Type)
SDM 1004
.Nigiri Robot (Disc Type)SUSHI MAN
SDM 2004
.Norimaki Slicer (Factory Use)
SDM 103
.Norimaki Slicer (Shop Use)
SDM 104
.Norimaki Slicer (ManualOperation)
SDM 105
.Ham Slicer
SDM 303
.Flat Belt Conveyer (Order basis)
SDM 603
.Onigiri Robot (Semi-automated)
SDM 978
.Multiform Rice Robot (Automatic)
SDM 906
.Automatic Onigiri Norimaki Packager (Automatic)
SDM 909
.Norimaki Maker (Factory Use)
SDM 505
.Rice Cooler
SDM 1106
.Rice Mixer
SDM 1108
.Rice Mixer (Shop Use)
SDM 1120
13.Norimaki Maker (Factory Use) SDM 505
Norimaki Maker (Factory Use suitable for big scale production)
Picture (capable of make more than 2,000 rolls per hour)

1 Line Norimaki Maker

[the Rear part of Norimaki Maker]

How to make Norimaki

Put rice in the black hopper in the rear part of the machine.
Little by little the rices come down while the quantity being checked by a sensor.
The rices pass through rollers and becomes a flat plate, and conveyed out on a belt.
Several workers prepared with sauces stand by and put them on the rice plate when it flows ahead.
The combined rices and sauces go through moulds and become rolled.
In the last part, the norimaki is automatically cut as long as a sheet of nori (about 200mm).
A worker rolls the roll on a nori on the pile of noris, and a roll of norimaki is made.

[The shape of the machine's left side]

We have the fastest norimaki maker machine in the world.

[The shape of the machine's right side]

The exported machine is adapted to the electrical currency of the territory.

The length of the roll can be modifed easily by a worker whenever it is needed.

2 Line Norimaki Maker is made by consulting.
The capability is twice 1 Line Machine.

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